Address
410 Hester St
San Leandro, CA 94577
Contact Info
Email: orders@schmitzranch.com
Phone: (510) 562-7050
Cut and trimmed to approximately 12 ounce each.
Packaging: 3 vacuum sealed bags, 2 steaks per bag.
Servings: 6 total steaks per order.
Natural beef NY whole striploin, and boneless.
Packaging:10-12 pound whole piece in one vacuumed bag,
Servings: 8-10 servings per order.
Cut and trimmed to approximately 16 oz each.
Packaging: 3 vacuum sealed bags, 2 steaks per bag.
Servings: 6 steaks per order.
Ribeye Whole lip-on boneless, approximately 13-15 lbs total.
Packaging: Whole piece in one vacuumed bag.
Servings: 12-14 servings recommended.
Cut and trimmed to approximately 12 oz each.
Packaging: 3 vacuum sealed bags, 2 steaks per bag.
Servings: 6 steaks per order.
Whole boneless filet tenderloin, approximately 6-7 lbs total.
Packaging: Whole piece in vacuum sealed bag.
Servings: 6-7 servings recommended.
Whole Rib Roast, 7 rib bones, approximately
16-18 lbs total.
Packaging: Whole piece in one vacuum sealed bag.
Servings: 12-14 servings recommended.
Our beef steak sampler pack includes one 12 oz NY Steak,
one 16 oz Ribeye Steak, and one 12 oz Filet Steak.
Packaging: Each steak is individually vacuum sealed.
Servings: 3 total steaks.
We offer quality milk fed and western veal.
We carry quality domestic, Australian, and New Zealand lamb
We carry farm fresh as well as major brand vacuum sealed quality pork.
We offer a full line of quality poultry products.
410 Hester St
San Leandro, CA 94577
Email: orders@schmitzranch.com
Phone: (510) 562-7050